by Krystal | Dec 13, 2021 | Dinner, Recipes
Gluten-Free Oat Pasta is everything warm & cozy for the holiday season. Not only is this recipe so simple and versatile, but it’s also so good. With only 3-ingredients, you can turn out a hearty meal in 45 minutes. This oat pasta is filled with fiber which...
by Krystal | Oct 14, 2021 | Lunch, Recipes, Snacks
Kale, Roasted Sweet Potato & Black Bean Wrap air fryer 1/4 cup sweet potato, chopped in 1/2-inch cubes2 tablespoons olive oil1 teaspoons smoked paprika powder½ teaspoon salt1 cup chopped kale1/4 cup cooked black beans1/4 cup cooked quinoa1 tablespoon crumbled feta...
by Krystal | Sep 3, 2021 | Dinner, Recipes
I absolutely love Aldi & I have since I was a wee little thing. My grandparent’s lived in Franklin, Pennsylvania, and I remember spending countless summers up there. I always looked forward to going to the store where we put a quarter in the cart. My Gramps would...
by Krystal | Jul 19, 2021 | Dessert, Recipes
Today, I want to introduce you to this delicious Plant-Based Chocolate Mousse made with tofu. Why? Honestly, I think this might be tofu’s biggest flex. Tofu can literally replace eggs in scrambles and chicken in my favorite Asian dishes and now chocolate mousse!...
